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Global Trends in Commercial Restroom Design: Enhancing Sustainability, User Experience, & Health

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This course examines the evolving expectations for hygiene, sustainability, and cost efficiency in commercial restroom design. Drawing on insights from a global postpandemic survey, it explores how shifting perceptions are influencing design priorities and industry standards. Learners will gain a deeper understanding of strategies and products that promote safety, occupant health, and wellness while achieving measurable environmental, cost, and time savings, and how integrating innovative solutions may help meet credit requirements in the LEED® v5 Building Design and Construction and Interior Design and Construction rating systems and the WELL Building Standard™ version 2. Lastly, real-world project examples illustrate how these considerations can be effectively integrated to enhance performance, sustainability achievements, and user experience in modern commercial restrooms.

Upon completion of this course, the Learner should be able to:

  • Evaluate postpandemic perceptions of commercial restrooms—based on a global survey of architects, facility managers, and restaurant operators—and identify emerging design priorities across stakeholder groups.
  • Analyze innovative restroom products designed to minimize touchpoints and assess their impact on occupant health, safety, and comfort in line with LEED and WELL objectives.
  • Identify restroom products that minimize water use and support accessible and inclusive features that meet the requirements of LEED and WELL.
  • Examine the environmental impact of building material choices during the use phase and how strategic product selection can generate long-term operational savings, improve occupant well-being, and support LEED and WELL goals.
  • Review real-world case studies to understand how product selection supports project goals, such as cost efficiency, environmental performance, and alignment with client sustainability and LEED certification objectives.

Approximately 1 hour. Delivered online, at your own pace.

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This course is registered with: 30 Industry Association(s)